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All Recipes Old Fashioned Rice Pudding

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OldFashioned Rice Pudding Spicy Southern Kitchen
OldFashioned Rice Pudding Spicy Southern Kitchen from spicysouthernkitchen.com

Description

Old fashioned rice pudding is a classic dessert that has been enjoyed for generations. This creamy and comforting dessert is made with simple ingredients such as rice, milk, sugar, and vanilla. It is a dessert that has stood the test of time and is just as popular today as it was years ago.

Prep Time

The prep time for this recipe is approximately 10 minutes.

Cook Time

The cook time for this recipe is approximately 1 hour and 30 minutes.

Ingredients

  • 1 cup of uncooked white rice
  • 2 cups of milk
  • 1/2 cup of white sugar
  • 1/4 teaspoon of salt
  • 1 teaspoon of vanilla extract
  • 1/4 teaspoon of ground cinnamon

Equipment

  • Medium saucepan
  • Wooden spoon
  • Baking dish
  • Oven

Method

  1. Preheat your oven to 300°F (150°C).
  2. In a medium saucepan, combine the uncooked rice, milk, sugar, and salt.
  3. Cook the rice mixture over medium heat, stirring frequently, until the mixture comes to a boil.
  4. Once the rice mixture has come to a boil, reduce the heat to low and let it simmer for approximately 20 minutes, or until the rice is tender.
  5. Remove the rice mixture from the heat and stir in the vanilla extract.
  6. Pour the rice mixture into a baking dish and sprinkle the ground cinnamon on top.
  7. Bake the rice pudding in the preheated oven for approximately 1 hour and 10 minutes, or until the pudding is set and lightly browned on top.
  8. Remove the rice pudding from the oven and let it cool slightly before serving.

Notes

This recipe can easily be doubled or tripled to feed a larger crowd. You can also experiment with different spices such as nutmeg or cardamom to give the pudding a unique flavor.

Nutrition Info

This recipe yields approximately 6 servings. Each serving contains approximately:
  • Calories: 220
  • Fat: 2g
  • Carbohydrates: 47g
  • Protein: 4g
  • Sodium: 115mg
  • Sugar: 27g

Recipe Tips

  • Make sure to stir the rice mixture frequently while it's cooking to prevent the rice from sticking to the bottom of the saucepan.
  • For a creamier texture, you can use half and half or heavy cream instead of milk.
  • To make the pudding even more indulgent, you can stir in some raisins or chopped nuts before baking.

Old fashioned rice pudding is a timeless dessert that is perfect for any occasion. Whether you're looking for a comforting dessert for a cold winter's night or a sweet treat to enjoy with friends and family, this recipe is sure to please. So why not give it a try and see for yourself just how delicious and satisfying this classic dessert can be!


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