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Shrimp With Rice Recipes Food Network: A Delicious And Easy Meal

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Shrimp Fried Rice The Blond Cook
Shrimp Fried Rice The Blond Cook from theblondcook.com

Description

Shrimp with rice is a classic dish that is quick, easy, and full of flavor. It is a popular dish that is perfect for a weeknight dinner or a special occasion. There are many different ways to make shrimp with rice, but one of the most popular and easiest ways is to make it with the help of the Food Network. This article will provide you with a step-by-step guide on how to make shrimp with rice using a Food Network recipe.

Prep Time

Preparing shrimp with rice using a Food Network recipe takes approximately 15 minutes of prep time. This includes cleaning and deveining the shrimp, chopping the onion and garlic, and measuring out the ingredients.

Cook Time

Cooking shrimp with rice using a Food Network recipe takes approximately 30 minutes of cook time. This includes cooking the rice, sautéing the onion and garlic, cooking the shrimp, and combining all ingredients.

Ingredients

To make shrimp with rice using a Food Network recipe, you will need the following ingredients:
  • 1 cup long-grain rice
  • 2 cups water
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 pound large shrimp, peeled and deveined
  • 1 can diced tomatoes, drained
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup chopped fresh parsley

Equipment

To make this recipe, you will need the following equipment:
  • A large pot with a lid
  • A large skillet
  • A measuring cup
  • A cutting board
  • A sharp knife
  • A wooden spoon or spatula

Method

Here is the step-by-step method for making shrimp with rice using a Food Network recipe:
  1. Rinse the rice in a fine mesh sieve and drain.
  2. In a large pot, bring the water to a boil. Add the rice and stir. Cover and reduce the heat to low. Simmer for 18 minutes.
  3. In a large skillet, heat the olive oil over medium heat. Add the chopped onion and garlic and sauté until the onion is translucent, about 5 minutes.
  4. Add the shrimp to the skillet and cook until pink, about 3 minutes per side.
  5. Stir in the diced tomatoes, salt, and black pepper. Simmer for 5 minutes.
  6. Add the cooked rice to the skillet and stir to combine.
  7. Garnish with chopped parsley and serve.

Notes

You can customize this recipe to your liking. Add more spices, vegetables, or protein to make it your own. You can also use different types of rice, such as brown rice, jasmine rice, or basmati rice.

Nutrition Info

This recipe serves 4 and each serving contains approximately:
  • Calories: 324
  • Protein: 27g
  • Fat: 7g
  • Carbohydrates: 38g
  • Fiber: 2g
  • Sugar: 3g
  • Sodium: 794mg

Recipe Tips

Here are some tips for making shrimp with rice using a Food Network recipe:
  • Use fresh shrimp for the best flavor.
  • Don't overcook the shrimp or they will become tough and rubbery.
  • Use a non-stick skillet to prevent sticking and burning.
  • Be sure to drain the canned tomatoes before adding them to the skillet.
  • Garnish with extra parsley for added flavor and color.

Now that you have all the information, it's time to get cooking! Try this shrimp with rice recipe from Food Network and enjoy a delicious and easy meal that everyone will love.


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