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Simple Instant Pot Rice Recipes

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Easy Chinesestyle Instant Pot Fried Rice Recipe Paint The Kitchen Red
Easy Chinesestyle Instant Pot Fried Rice Recipe Paint The Kitchen Red from www.paintthekitchenred.com

Description

Instant Pot is a multi-functional electric pressure cooker that can cook rice in just a few minutes. It is an easy and quick way to prepare a variety of rice dishes that are healthy and delicious. In this article, we will share some simple Instant Pot rice recipes that can be made in a snap.

Prep Time

The prep time for these recipes is minimal. You will need to rinse the rice and measure the required ingredients before adding them to the Instant Pot.

Cook Time

The cook time for these recipes varies from 3-12 minutes depending on the type of rice used.

Ingredients

The ingredients for these recipes are simple and easy to find. You will need rice, water or broth, and some spices or herbs depending on the recipe.

Equipment

To make these recipes, you will need an Instant Pot or any other electric pressure cooker.

Method

1. Rinse the rice and drain the excess water. 2. Add the rice and water or broth to the Instant Pot. 3. Close the lid and set the pressure cooker to cook on high pressure for the required time. 4. Once the cooking time is over, release the pressure and fluff the rice with a fork. 5. Add any additional seasoning or herbs, and serve hot.

Notes

Make sure to follow the instructions for your specific Instant Pot model. Some models have different settings and cooking times.

Nutrition Info

The nutrition information for these recipes varies depending on the type and amount of rice used. However, rice is a great source of carbohydrates and provides energy for the body.

Recipe Tips

1. Use the correct ratio of rice to water or broth to ensure the rice is cooked perfectly. 2. You can add vegetables, meat, or beans to the rice to make a complete meal. 3. Experiment with different spices and herbs to add flavor to the rice. 4. Leftover rice can be used to make fried rice or added to soups and stews.

Recipes

1. Basic White Rice

Ingredients:

  • 1 cup white rice
  • 1 1/2 cups water
  • Salt to taste

Instructions:

  1. Add the rice and water to the Instant Pot.
  2. Close the lid and set the pressure cooker to cook on high pressure for 3 minutes.
  3. Once the cooking time is over, release the pressure and fluff the rice with a fork.
  4. Add salt to taste and serve hot.

2. Brown Rice

Ingredients:

  • 1 cup brown rice
  • 1 1/2 cups water
  • Salt to taste

Instructions:

  1. Add the rice and water to the Instant Pot.
  2. Close the lid and set the pressure cooker to cook on high pressure for 12 minutes.
  3. Once the cooking time is over, release the pressure and fluff the rice with a fork.
  4. Add salt to taste and serve hot.

3. Jasmine Rice

Ingredients:

  • 1 cup jasmine rice
  • 1 1/4 cups water
  • Salt to taste

Instructions:

  1. Add the rice and water to the Instant Pot.
  2. Close the lid and set the pressure cooker to cook on high pressure for 3 minutes.
  3. Once the cooking time is over, release the pressure and fluff the rice with a fork.
  4. Add salt to taste and serve hot.

4. Mexican Rice

Ingredients:

  • 1 cup white rice
  • 1 3/4 cups chicken broth
  • 1/2 onion, chopped
  • 1 garlic clove, minced
  • 1 tomato, chopped
  • 1 tablespoon tomato paste
  • 1/2 teaspoon cumin
  • 1/2 teaspoon chili powder
  • Salt to taste

Instructions:

  1. Saute the onion and garlic in the Instant Pot using the saute function for 2-3 minutes.
  2. Add the rice, chicken broth, tomato, tomato paste, and spices to the Instant Pot and stir well.
  3. Close the lid and set the pressure cooker to cook on high pressure for 4 minutes.
  4. Once the cooking time is over, release the pressure and fluff the rice with a fork.
  5. Add salt to taste and serve hot.

5. Lemon Rice

Ingredients:

  • 1 cup white rice
  • 1 1/2 cups water
  • 1 lemon, juiced and zested
  • 1 garlic clove, minced
  • 1/4 cup chopped parsley
  • Salt to taste

Instructions:

  1. Add the rice, water, lemon juice and zest, and garlic to the Instant Pot and stir well.
  2. Close the lid and set the pressure cooker to cook on high pressure for 3 minutes.
  3. Once the cooking time is over, release the pressure and fluff the rice with a fork.
  4. Add parsley and salt to taste, and serve hot.


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