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Tomato Rice Cooker Recipe In Tamil

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Why You Should Put A Whole Tomato In Your Rice Cooker Simplemost
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Description

Tomato rice is a popular South Indian dish that is loved by all age groups. It is a quick and easy recipe that can be made in a rice cooker. This recipe is perfect for those who love spicy and tangy flavors. In this recipe, rice is cooked along with tomato and spices, which gives a unique taste to the dish.

Prep Time

The preparation time for this recipe is around 10 minutes.

Cook Time

The cook time for this recipe is around 20-25 minutes.

Ingredients

The ingredients required for this recipe are:
  • 1 cup basmati rice
  • 2-3 medium-sized tomatoes
  • 1 onion
  • 2-3 green chilies
  • 1 tsp ginger garlic paste
  • 1 tsp cumin seeds
  • 1 tsp turmeric powder
  • 1 tsp red chili powder
  • 2-3 tbsp oil
  • Salt to taste
  • 2 cups water
  • Coriander leaves for garnishing

Equipment

For making this recipe, you will need a rice cooker.

Method

Follow the below-mentioned steps to make tomato rice in a rice cooker:
  1. Wash and soak the rice for 20-30 minutes.
  2. In the meantime, chop the onions, tomatoes, and green chilies.
  3. Turn on the rice cooker and add oil to it.
  4. Once the oil is heated, add cumin seeds and let it splutter.
  5. Add chopped onions and green chilies and sauté until onions turn translucent.
  6. Add ginger garlic paste and sauté for a minute.
  7. Add chopped tomatoes and sauté until they turn mushy.
  8. Add turmeric powder, red chili powder, and salt and mix well.
  9. Drain the water from the soaked rice and add it to the rice cooker.
  10. Add 2 cups of water and mix well.
  11. Close the lid and let it cook for 20-25 minutes.
  12. Once the rice is cooked, switch off the rice cooker and let it rest for 5 minutes.
  13. Garnish with coriander leaves and serve hot with raita or chips.

Notes

  • You can adjust the spice level according to your preference.
  • You can add vegetables like peas, carrots, and beans to make it more nutritious.
  • You can also add cashews or raisins for extra flavor.
  • Make sure to use the right amount of water to get perfectly cooked rice.

Nutrition Info

The nutrition information of tomato rice is as follows:
  • Calories - 200
  • Fat - 5g
  • Carbohydrates - 35g
  • Protein - 3g

Recipe Tips

  • Make sure to sauté the onions and tomatoes well to get the best taste.
  • Soaking the rice for 20-30 minutes makes it fluffy and prevents it from breaking.
  • You can use any type of rice, but basmati rice gives the best taste.
  • You can also cook this recipe in a pressure cooker or on a stovetop.
  • Serve it hot to enjoy the flavors of the dish.

Tomato rice is a quick and easy recipe that can be made in a rice cooker. It is a perfect dish for lunch or dinner and can be served with raita or chips. Follow the above-mentioned steps and tips to get the perfect tomato rice every time.


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