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Arroz Doce - Portuguese Sweet Rice Recipe

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Creamy Portuguese Rice Pudding (Arroz Doce) Recipe
Creamy Portuguese Rice Pudding (Arroz Doce) Recipe from www.thespruce.com

Description

Arroz Doce is a traditional Portuguese dessert made with rice, milk, sugar, and cinnamon. It is a creamy and sweet rice pudding that is usually served cold or at room temperature. This dessert is a staple in Portuguese cuisine and is commonly served during festivals, holidays, and family gatherings.

Prep Time

The preparation time for Arroz Doce is approximately 10 minutes.

Cook Time

The cooking time for Arroz Doce is approximately 40 minutes.

Ingredients

The ingredients you will need to make Arroz Doce are:
  • 1 cup of short-grain white rice
  • 2 cups of water
  • 4 cups of whole milk
  • 1 cup of sugar
  • 1 cinnamon stick
  • 1 lemon zest
  • 1 pinch of salt
  • Cinnamon powder for garnish

Equipment

You will need the following equipment to make Arroz Doce:
  • A medium-sized pot
  • A wooden spoon
  • A grater

Method

To make Arroz Doce, follow these steps:
  1. Rinse the rice under cold water and drain it.
  2. In a medium-sized pot, bring 2 cups of water to a boil.
  3. Add the rice to the boiling water and let it cook for 8-10 minutes or until the water is absorbed.
  4. Add the milk, sugar, cinnamon stick, lemon zest, and a pinch of salt to the pot.
  5. Stir the mixture and bring it to a simmer over low heat.
  6. Cook the mixture for 30-40 minutes or until the rice is tender and the mixture has thickened, stirring occasionally.
  7. Remove the pot from the heat and let it cool for 10 minutes.
  8. Remove the cinnamon stick and lemon zest from the mixture.
  9. Transfer the Arroz Doce to a serving bowl or individual bowls and refrigerate it for at least 2 hours or until it is cold.
  10. Sprinkle cinnamon powder on top of the Arroz Doce before serving.

Notes

Arroz Doce can be served warm, at room temperature, or cold. It is recommended to refrigerate it for at least 2 hours before serving to allow it to set and thicken. You can adjust the amount of sugar to your taste. Some variations of this recipe include adding egg yolks or using condensed milk instead of regular milk.

Nutrition Info

The nutrition information for Arroz Doce varies depending on the serving size and the ingredients used. However, a typical serving of Arroz Doce contains approximately 200-250 calories, 6-8 grams of fat, 30-35 grams of carbohydrates, and 6-8 grams of protein.

Recipe Tips

To prevent the rice from sticking to the bottom of the pot, stir the mixture occasionally while it is cooking. You can also add a little bit of butter or oil to the pot before adding the rice to prevent it from sticking. If the Arroz Doce is too thick, you can add a little bit of milk to thin it out. Make sure to remove the cinnamon stick and lemon zest before serving to prevent any unpleasant surprises. Enjoy your delicious Arroz Doce!

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