Rice Krispie Treats are an all-time favorite dessert that can be made with a few simple ingredients. This recipe adds a twist by incorporating sweetened condensed milk, which makes the treats extra gooey and adds a delicious sweetness. These treats are perfect for a quick and easy dessert, a snack, or even a party treat.
Prep Time
The prep time for this recipe is only about 10 minutes.
Cook Time
The cook time for this recipe is only about 5 minutes.
Ingredients
- 1/4 cup unsalted butter - 1 can (14 ounces) sweetened condensed milk - 1 teaspoon vanilla extract - 1/4 teaspoon salt - 6 cups Rice Krispies cereal
Equipment
- Large mixing bowl - Medium saucepan - Wooden spoon or spatula - 9x13 inch baking dish
Method
1. Grease the 9x13 inch baking dish with butter or cooking spray. 2. In a medium saucepan, melt the butter over low heat. 3. Add the sweetened condensed milk, vanilla extract, and salt to the saucepan and stir until well combined. 4. Add the Rice Krispies cereal to a large mixing bowl. 5. Pour the melted mixture over the cereal and stir until the cereal is completely coated. 6. Pour the mixture into the greased baking dish and gently press it down with a wooden spoon or spatula. 7. Let the mixture cool and set for about 30 minutes. 8. Cut into squares and serve.
Notes
- For a fun twist, try adding in some mini marshmallows or chocolate chips to the mixture before pouring it into the baking dish. - Store any leftover treats in an airtight container at room temperature for up to three days.
- Be sure to use unsalted butter in this recipe to avoid making the treats too salty. - Stir the mixture constantly while it is melting to avoid burning it. - Use a spatula to gently press the mixture into the baking dish to avoid crushing the cereal.
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