Uni Rice Bowl Recipe: A Delicious Japanese Delicacy

July 20, 2023 Post a Comment

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Unbelievable SEA URCHIN (Uni) Rice Bowl JAPANESE FOOD in Otaru, Hokkaido, Japan! YouTube from www.youtube.com

Description

If you're looking for a unique and delicious Japanese delicacy, then you should try the uni rice bowl recipe. Uni, which is also known as sea urchin, is a popular ingredient in Japanese cuisine. It has a rich and buttery flavor that pairs perfectly with rice. The uni rice bowl recipe is easy to prepare and can be enjoyed as a main course or as a side dish.

Prep Time

The prep time for this recipe is around 15 minutes.

Cook Time

The cook time for this recipe is around 20 minutes.

Ingredients

For this recipe, you will need the following ingredients:

2 cups of cooked rice
4-6 pieces of uni
1 tablespoon of soy sauce
1 tablespoon of mirin
1 tablespoon of sake
1 tablespoon of sugar
1 tablespoon of vegetable oil
1 tablespoon of butter
1 green onion, thinly sliced
Nori (dried seaweed), sliced into thin strips

Equipment

For this recipe, you will need the following equipment:

A rice cooker or pot
A frying pan
A spatula
A bowl

Method

Here's how to make the uni rice bowl recipe:

Cook the rice according to the instructions on the package.
In a small bowl, mix together the soy sauce, mirin, sake, and sugar.
Heat the vegetable oil in a frying pan over medium heat.
Add the uni to the pan and cook for 1-2 minutes, or until it becomes slightly browned.
Add the butter and the soy sauce mixture to the pan, stirring constantly.
Remove the pan from the heat.
Add the cooked rice to a bowl.
Pour the uni mixture over the rice.
Garnish with sliced green onions and nori strips.
Serve and enjoy!

Notes

Uni is a delicacy that can be quite expensive, so you may want to check the prices at your local seafood market before purchasing it. If you're unable to find uni, you can substitute it with other seafood such as shrimp or crab.

Nutrition Info

Here's the nutrition information for one serving of the uni rice bowl recipe:

Calories: 440
Protein: 9g
Fat: 12g
Carbohydrates: 77g
Fiber: 1g
Sugar: 7g
Sodium: 560mg

Recipe Tips

You can adjust the amount of soy sauce, mirin, sake, and sugar to suit your taste preferences.
If you're not a fan of butter, you can substitute it with olive oil or another type of cooking oil.
If you're serving the uni rice bowl as a main course, you can add some vegetables such as carrots, broccoli, or snow peas.
You can also add a fried egg on top of the rice for an extra protein boost.

Overall, the uni rice bowl recipe is a delicious and unique Japanese dish that you can easily make at home. With its rich and buttery flavor, it's sure to become a new favorite among seafood lovers.