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Sweet Boiled Rice Recipe

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Description

Sweet boiled rice is a traditional dessert recipe that is loved by many. It is a creamy and delicious dessert that is easy to make and requires just a few ingredients. This recipe is perfect for those who want to indulge in something sweet and satisfying.

Prep Time

The prep time for this recipe is about 10-15 minutes. You will need to gather all the necessary ingredients and equipment before you start cooking.

Cook Time

The cook time for this recipe is about 25-30 minutes. The rice needs to be boiled until it is soft and creamy.

Ingredients

  • 1 cup of rice
  • 4 cups of water
  • 1 can of condensed milk
  • 1 cup of sugar
  • 1 teaspoon of vanilla extract
  • 1/2 teaspoon of salt

Equipment

  • Large pot
  • Wooden spoon
  • Bowl
  • Measuring cups

Method

  1. Wash the rice thoroughly and drain the excess water.
  2. In a large pot, add the rice and water and bring it to a boil.
  3. Reduce the heat to low and let the rice simmer for about 15-20 minutes until it is soft and fully cooked.
  4. Add the condensed milk, sugar, vanilla extract, and salt to the pot and stir well.
  5. Let the mixture simmer for another 10 minutes, stirring occasionally.
  6. Remove the pot from heat and let it cool for a few minutes.
  7. Transfer the rice pudding to a bowl and let it cool completely.
  8. Refrigerate the sweet boiled rice for at least 2 hours before serving.
  9. Serve the sweet boiled rice cold and enjoy!

Notes

You can add more sugar if you want the dessert to be sweeter. You can also add different flavorings such as cinnamon or nutmeg to give it a unique taste.

Nutrition Info

This recipe yields about 8 servings. Each serving contains approximately:
  • Calories: 270
  • Carbohydrates: 56g
  • Fat: 2g
  • Protein: 5g
  • Sodium: 180mg
  • Sugar: 40g

Recipe Tips

Make sure to stir the rice pudding occasionally to prevent it from sticking to the bottom of the pot. You can also add raisins or other dried fruits to the recipe to add more texture and flavor. If the dessert is too thick, you can add more water or milk to thin it out. Enjoy this delicious and creamy dessert with family and friends!

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