Santa Fe Chicken And Rice Recipe

April 01, 2023 Post a Comment

Table of Contents [Show]

Santa Fe Chicken And Rice Ceritas from cerita-sexx-dewasa.blogspot.com

Description

Looking for a tasty and filling meal that's easy to make? Look no further than this Santa Fe chicken and rice recipe! This dish is packed with flavor and protein, making it the perfect choice for a satisfying dinner. Plus, it's quick and easy to prepare, making it a great option for busy weeknights.

Prep Time

This recipe has a prep time of about 10 minutes.

Cook Time

This recipe has a cook time of about 30 minutes.

Ingredients

For this recipe, you will need the following ingredients:

1 tablespoon olive oil
1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
1 tablespoon chili powder
1 teaspoon garlic powder
1 teaspoon cumin
1/2 teaspoon salt
1/4 teaspoon black pepper
1 red bell pepper, chopped
1 green bell pepper, chopped
1 onion, chopped
2 cups chicken broth
1 can (15 ounces) black beans, drained and rinsed
1 can (14.5 ounces) diced tomatoes, undrained
1 cup instant rice
1/2 cup shredded cheddar cheese
1/4 cup chopped fresh cilantro

Equipment

For this recipe, you will need the following equipment:

Large skillet
Cooking spoon or spatula
Measuring cups and spoons
Cutting board and knife

Method

1. Heat the olive oil in a large skillet over medium-high heat. 2. Add the chicken to the skillet and season with chili powder, garlic powder, cumin, salt, and black pepper. 3. Cook the chicken, stirring frequently, until it is browned and cooked through, about 5-7 minutes. 4. Add the chopped red and green bell peppers and onion to the skillet and cook until they are tender, about 5 minutes. 5. Pour the chicken broth into the skillet and bring it to a boil. 6. Stir in the black beans, diced tomatoes, and instant rice. 7. Reduce the heat to low and cover the skillet. 8. Simmer the mixture for about 10-15 minutes or until the rice is cooked and the liquid has been absorbed. 9. Sprinkle the shredded cheddar cheese over the top of the mixture and cover the skillet again. 10. Let the cheese melt for about 2-3 minutes. 11. Sprinkle the chopped cilantro over the top of the mixture before serving.

Notes

This recipe is very flexible, so feel free to adjust the seasoning or ingredients to suit your taste. You can also add additional vegetables or spices if you like.

Nutrition Info

This recipe yields about 6 servings. Each serving contains approximately:

Calories: 350
Protein: 28 grams
Carbohydrates: 34 grams
Fat: 11 grams
Fiber: 6 grams
Sugar: 5 grams
Sodium: 780 milligrams

Recipe Tips

To save time, you can use pre-cooked chicken or leftover chicken instead of cooking it from scratch. You can also use brown rice instead of instant rice, but you will need to adjust the cooking time accordingly. For a spicier dish, add some diced jalapeno peppers or a dash of hot sauce. And don't forget to garnish with additional cilantro for a pop of flavor and color!