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Sweet Coconut Rice Recipe Dessert

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Larissa Another Day BBQ Asian Chicken
Larissa Another Day BBQ Asian Chicken from zitzmanfam.blogspot.com.au

Description

This sweet coconut rice recipe dessert is a perfect combination of creamy and sweet rice pudding. The coconut milk gives it a rich and nutty flavor, while the fresh mango adds a tropical twist. It's a simple and easy dessert that you can make in under an hour. You can serve it warm or chilled, and it's perfect for any occasion.

Prep Time

The prep time for this sweet coconut rice recipe dessert is around 15 minutes.

Cook Time

The cook time for this sweet coconut rice recipe dessert is around 30 minutes.

Ingredients

  • 1 cup of jasmine rice
  • 1 can of coconut milk (400 ml)
  • 1/2 cup of sugar
  • 1/4 teaspoon of salt
  • 1 mango, peeled and diced
  • 1/4 cup of shredded coconut

Equipment

  • Medium-sized saucepan
  • Wooden spoon
  • Bowl

Method

  1. Rinse the jasmine rice with cold water until the water runs clear.
  2. Place the rice in a medium-sized saucepan and add the coconut milk, sugar, and salt.
  3. Stir to combine and bring the mixture to a boil over high heat.
  4. Reduce the heat to low and cover the saucepan with a lid.
  5. Cook the rice for around 20-25 minutes or until the liquid is absorbed and the rice is tender.
  6. Remove from the heat and let the rice cool for a few minutes.
  7. Add the diced mango and shredded coconut to the rice and stir to combine.
  8. Serve warm or chilled.

Notes

You can substitute the mango with any other fruit, such as pineapple or banana. You can also adjust the sweetness according to your taste preference by adding more or less sugar.

Nutrition Info

  • Calories: 320
  • Fat: 13g
  • Saturated Fat: 11g
  • Carbohydrates: 49g
  • Fiber: 1g
  • Sugar: 21g
  • Protein: 3g

Recipe Tips

  • Make sure to use jasmine rice for the best results.
  • Do not stir the rice while it's cooking to avoid making it mushy.
  • You can add more coconut milk if you prefer a creamier texture.
  • For a more decadent dessert, you can top the sweet coconut rice with whipped cream or caramel sauce.
  • Leftovers can be stored in the refrigerator for up to 3 days.

Enjoy this sweet coconut rice recipe dessert with your family and friends!


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