Skip to content Skip to sidebar Skip to footer
Home / cheese / recipes / ricos / sauce

Delicious And Easy Ricos Cheese Sauce Recipes

Post a Comment
Table of Contents [Show]

Ricos Gourmet Nacho Cheese Sauce 15oz can RIC21110 Ricos Products
Ricos Gourmet Nacho Cheese Sauce 15oz can RIC21110 Ricos Products from ricos.com

Description

Ricos cheese sauce is a smooth and creamy cheese sauce that can be used to enhance the flavor of any dish. It is perfect for adding an extra layer of richness to nachos, burritos, tacos, and other Mexican-style dishes. Making your own Ricos cheese sauce at home is easy and affordable, and it allows you to customize the flavor to your liking.

Prep Time

Prep time for Ricos cheese sauce is minimal. You only need to gather your ingredients and equipment, and then you can start making the sauce right away.

Cook Time

Cook time for Ricos cheese sauce is around 10-15 minutes. This means you can have a delicious and creamy sauce ready in no time.

Ingredients

To make Ricos cheese sauce, you will need the following ingredients:
  • 1/4 cup unsalted butter
  • 1/4 cup all-purpose flour
  • 2 cups whole milk
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon cayenne pepper
  • 2 cups shredded cheddar cheese

Equipment

To make Ricos cheese sauce, you will need the following equipment:
  • Saucepan
  • Whisk
  • Measuring cups and spoons
  • Grater (if shredding cheese from a block)

Method

Follow these steps to make Ricos cheese sauce at home:
  1. Melt the butter in a saucepan over medium heat.
  2. Add the flour and whisk until smooth.
  3. Gradually add the milk, whisking constantly to prevent lumps from forming.
  4. Add the salt, garlic powder, onion powder, and cayenne pepper, and whisk to combine.
  5. Continue to cook the sauce, whisking constantly, until it thickens and coats the back of a spoon, about 5-7 minutes.
  6. Remove the pan from the heat and stir in the shredded cheddar cheese until it melts and the sauce is smooth.
  7. Taste and adjust seasonings as needed.
  8. Serve immediately over nachos, burritos, tacos, or any other dish that could use a creamy cheese sauce.

Notes

Ricos cheese sauce can be stored in an airtight container in the refrigerator for up to 5 days. To reheat, simply microwave the sauce in 30-second intervals, stirring between each interval, until heated through.

Nutrition Info

One serving of Ricos cheese sauce (1/4 cup) contains approximately:
  • Calories: 200
  • Protein: 7g
  • Carbohydrates: 8g
  • Fat: 16g
  • Saturated Fat: 10g
  • Cholesterol: 52mg
  • Sodium: 320mg
  • Potassium: 119mg
  • Fiber: 0g
  • Sugar: 5g

Recipe Tips

  • For a spicier cheese sauce, increase the amount of cayenne pepper or add a diced jalapeno pepper.
  • To make a thinner cheese sauce, simply add more milk until you reach the desired consistency.
  • You can use any type of cheese you prefer in this recipe, such as pepper jack or mozzarella.
  • If your cheese sauce is too thick, you can thin it out with a bit of chicken or vegetable broth.
  • Try adding a tablespoon of your favorite hot sauce or salsa to the cheese sauce for an extra kick of flavor.

With this recipe, you can make delicious and creamy Ricos cheese sauce at home in no time. Whether you're making nachos, burritos, or tacos, this sauce is the perfect addition to any Mexican-style dish. It's easy to customize to your liking, and it's sure to impress your family and friends. Give it a try today!


Post a Comment for "Delicious And Easy Ricos Cheese Sauce Recipes"