Perfect Rice Krispie Treats Sprinkle Some Sugar from sprinklesomesugar.com
Description
Who doesn't love a good rice krispie treat? This classic dessert is beloved by many, and for good reason. It's sweet, crunchy, and easy to make. But did you know that you can take your rice krispie treats to the next level by adding a little bit of vanilla extract? That's right, just a small amount of vanilla extract can transform your ordinary rice krispie treats into something truly special.
Prep Time
The prep time for this recipe is minimal. You'll need about 10-15 minutes to gather your ingredients and prepare your pan.
Cook Time
The cook time is also very short. You'll only need about 5-10 minutes to melt your marshmallows and mix everything together.
Ingredients
- 6 cups of rice krispie cereal - 1 bag of marshmallows (10 oz) - 3 tablespoons of butter - 1 teaspoon of vanilla extract
Equipment
- Large mixing bowl - Saucepan - 9x13 inch baking dish - Wooden spoon
Method
1. Start by greasing your baking dish with a little bit of butter or cooking spray. Set aside. 2. In a large mixing bowl, measure out 6 cups of rice krispie cereal. Set aside. 3. In a saucepan, melt 3 tablespoons of butter over low heat. 4. Add in 1 bag of marshmallows (10 oz) and stir until everything is melted and smooth. 5. Remove the pan from heat and add in 1 teaspoon of vanilla extract. Stir until well combined. 6. Pour the marshmallow mixture over the rice krispie cereal and stir until everything is well coated. 7. Pour the mixture into the greased baking dish and press down with a wooden spoon or spatula until it's evenly distributed. 8. Let the rice krispie treats cool for about 30 minutes before cutting them into squares. 9. Enjoy!
Notes
- Be sure to use fresh marshmallows for this recipe. Old marshmallows can become tough and chewy. - You can also add in other flavors, such as chocolate chips or peanut butter, to make your rice krispie treats even more delicious.
Nutrition Info
This recipe makes about 12-16 rice krispie treats, depending on how big you cut them. Each treat contains approximately: - Calories: 150 - Fat: 4g - Carbohydrates: 28g - Protein: 1g - Sugar: 15g
Recipe Tips
- For an extra gooey texture, use mini marshmallows instead of regular-sized marshmallows. - If you don't have a saucepan, you can also melt the marshmallows and butter in the microwave. Just be sure to stir everything every 30 seconds to prevent burning. - To make your rice krispie treats extra pretty, you can sprinkle some colored sprinkles on top before the mixture cools.
Share
Post a Comment
for "Rice Krispie Treat Recipe With Vanilla Extract"
Post a Comment for "Rice Krispie Treat Recipe With Vanilla Extract"