Skip to content Skip to sidebar Skip to footer
Home / recipe / rice / tilapia / with

Rice Recipe To Go With Tilapia: A Perfect Pairing

Post a Comment
Table of Contents [Show]

Tilapia with Fiesta Rice Recipe Taste of Home
Tilapia with Fiesta Rice Recipe Taste of Home from www.tasteofhome.com

Description

Tilapia is a versatile fish that can be cooked in several ways. It is a mild-tasting fish that can be paired with many different sides. Rice is an excellent choice to go with tilapia because it is easy to cook, affordable, and can absorb the flavors of the fish and seasonings used. In this article, we will be discussing a delicious rice recipe that perfectly complements tilapia.

Prep Time

Preparation time for this recipe is approximately 10 minutes.

Cook Time

Cooking time for this recipe is approximately 25 minutes.

Ingredients

For this recipe, you will need the following ingredients:
  • 1 cup of white rice
  • 2 cups of water
  • 1 tablespoon of olive oil
  • 1 small onion, chopped
  • 2 cloves of garlic, minced
  • 1 red bell pepper, chopped
  • 1 teaspoon of ground cumin
  • 1 teaspoon of smoked paprika
  • 1/2 teaspoon of salt
  • 1/2 teaspoon of black pepper
  • 1/4 cup of fresh cilantro, chopped

Equipment

For this recipe, you will need the following equipment:
  • A medium-sized saucepan with a lid
  • A cutting board
  • A sharp knife
  • A wooden spoon

Method

To prepare this rice recipe to go with tilapia, follow these steps:
  1. Rinse the rice in a strainer under cold running water until the water runs clear.
  2. In a medium-sized saucepan, heat the olive oil over medium heat.
  3. Add the chopped onion and cook for 2-3 minutes until it becomes translucent.
  4. Add the minced garlic and chopped red bell pepper and cook for an additional 2-3 minutes.
  5. Add the rinsed rice, ground cumin, smoked paprika, salt, and black pepper to the saucepan and stir to combine.
  6. Add the 2 cups of water and bring to a boil.
  7. Once boiling, reduce the heat to low and cover the saucepan with a lid.
  8. Simmer for 18-20 minutes or until the rice is cooked through and the liquid is absorbed.
  9. Remove from heat and let the rice rest for 5 minutes.
  10. Stir in the chopped fresh cilantro and fluff with a fork.
  11. Enjoy your delicious rice recipe with tilapia.

Notes

This rice recipe can be customized to your liking by adding or removing ingredients. If you prefer spicy food, you can add chili powder or cayenne pepper. You can also add vegetables such as peas or carrots to the rice for added nutrition. This recipe can be stored in an airtight container in the refrigerator for up to 3 days.

Nutrition Info

This rice recipe to go with tilapia serves 4 people and contains approximately:
  • Calories: 178
  • Total Fat: 4g
  • Saturated Fat: 0.6g
  • Cholesterol: 0mg
  • Sodium: 307mg
  • Total Carbohydrates: 33g
  • Dietary Fiber: 2g
  • Sugar: 2g
  • Protein: 3g

Recipe Tips

To make this rice recipe to go with tilapia even more flavorful, you can substitute the water with chicken or vegetable broth. You can also add a squeeze of lemon juice to the rice for a zesty flavor. To save time, you can prepare the rice in advance and reheat it in the microwave when you are ready to serve it. Lastly, make sure to season the tilapia with salt and pepper before cooking it to enhance its flavor.

Post a Comment for "Rice Recipe To Go With Tilapia: A Perfect Pairing"