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Rice Krispie Treat Recipe With Coconut Oil

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Gimme Some Oven Krispie treats recipe, Coconut oil rice krispie treats, Rice krispy treats recipe
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Description

Rice Krispie Treats are a classic dessert that everyone loves. They are simple to make and require only a few ingredients. However, with the addition of coconut oil, these treats take on a whole new level of flavor. Coconut oil adds a subtle coconut flavor and a bit of richness to the treats. This recipe is perfect for a quick and easy dessert or snack.

Prep Time

The prep time for this recipe is minimal. It should take no more than 10 minutes to prepare the ingredients and mix everything together.

Cook Time

The cook time for this recipe is also very short. It should take about 5 minutes to melt the coconut oil and marshmallows and mix everything together. Total cook time, including cooling time, is around 30 minutes.

Ingredients

  • 3 tablespoons of coconut oil
  • 1 package (10 oz) of marshmallows
  • 6 cups of Rice Krispies cereal
  • 1/2 teaspoon of vanilla extract (optional)

Equipment

  • Large pot
  • Wooden spoon or spatula
  • 9-inch square baking dish
  • Parchment paper

Method

  1. Grease a 9-inch square baking dish with coconut oil or line with parchment paper.
  2. In a large pot, melt 3 tablespoons of coconut oil over low heat.
  3. Add the package of marshmallows to the pot and stir until fully melted.
  4. Remove the pot from the heat and stir in 1/2 teaspoon of vanilla extract (optional).
  5. Add 6 cups of Rice Krispies cereal to the pot and stir well until fully coated with the marshmallow mixture.
  6. Pour the mixture into the prepared baking dish and press down lightly with a spatula or your hands.
  7. Allow the Rice Krispie Treats to cool for at least 20 minutes before cutting into squares.
  8. Enjoy!

Notes

  • You can add shredded coconut to the mixture for an extra coconut flavor.
  • If you don't have coconut oil, you can use butter or vegetable oil instead.
  • Make sure to stir constantly when melting the marshmallows to prevent burning.
  • Store the Rice Krispie Treats in an airtight container at room temperature for up to 3 days.

Nutrition Info

  • Serving size: 1 square
  • Calories: 140
  • Total Fat: 4g
  • Saturated Fat: 3g
  • Cholesterol: 0mg
  • Sodium: 105mg
  • Total Carbohydrates: 25g
  • Dietary Fiber: 0g
  • Sugars: 14g
  • Protein: 1g

Recipe Tips

  • Use a sharp knife to cut the Rice Krispie Treats into squares for neat edges.
  • For easy cleanup, soak the pot and utensils in warm water and dish soap immediately after using.
  • Try adding different mix-ins like chocolate chips, dried fruit, or nuts for a fun twist on the classic recipe.
  • Don't overmix the Rice Krispies cereal or the treats will become tough.
  • For a softer texture, use less cereal. For a firmer texture, use more cereal.

With this simple and delicious recipe, you can easily make Rice Krispie Treats with a coconut twist. These treats are perfect for any occasion and are sure to be a hit with everyone who tries them. Enjoy!


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