Delicious Atkins Cauliflower Rice Recipe
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Description
Cauliflower rice is a low-carb alternative to traditional rice that is perfect for those following the Atkins diet. It is easy to make and can be used as a base for a variety of dishes. This Atkins cauliflower rice recipe is a delicious and healthy side dish that is quick to prepare and packed with flavor.Prep Time
Preparation time for this recipe is approximately 10 minutes.Cook Time
Cooking time is approximately 15 minutes.Ingredients
For this recipe, you will need:- 1 head of cauliflower
- 1 tablespoon olive oil
- 1 tablespoon butter
- 1 small onion, chopped
- 2 cloves garlic, minced
- Salt and pepper to taste
Equipment
To prepare this recipe, you will need a large skillet and a food processor.Method
1. Begin by washing the cauliflower and removing the leaves and stem. 2. Cut the cauliflower into florets and pulse in a food processor until it resembles rice. 3. In a large skillet, heat the olive oil and butter over medium heat. 4. Add the chopped onion and garlic and sauté for 3-4 minutes until softened. 5. Add the cauliflower rice to the skillet and stir to combine. 6. Season with salt and pepper to taste. 7. Cover the skillet and cook for 10-12 minutes until the cauliflower is tender. 8. Serve hot and enjoy!Notes
If you do not have a food processor, you can also grate the cauliflower using a cheese grater. This will give the cauliflower rice a slightly different texture, but it will still taste delicious.Nutrition Info
One serving of this Atkins cauliflower rice recipe contains approximately:- 90 calories
- 7g fat
- 4g carbohydrates
- 2g fiber
- 2g protein
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