Rice Krispie Treat Cake Recipe
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Description
Have you ever thought about making a cake using Rice Krispie Treats? If not, then you are in for a treat! This Rice Krispie Treat Cake Recipe is the perfect way to switch up your traditional cake recipe. It is perfect for any occasion, whether it's a birthday party or a simple family get-together. The cake is made up of layers of Rice Krispie Treats, which are then covered with a delicious frosting. This cake is a crowd-pleaser and is sure to satisfy any sweet tooth.Prep Time
The prep time for this cake is relatively short. It should take you around 30 minutes to prepare everything. You will need to have all the ingredients ready before you start making the cake.Cook Time
The cook time for this cake is also short. It should take around 10 minutes to cook the Rice Krispie Treats, and another 10 minutes to assemble the cake.Ingredients
- 6 cups Rice Krispies cereal
- 4 cups mini marshmallows
- 1/4 cup unsalted butter
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 4 cups vanilla frosting
- Sprinkles (optional)
Equipment
- 9-inch cake pan
- Parchment paper
- Large mixing bowl
- Saucepan
- Spatula
Method
- Line the cake pan with parchment paper and set aside.
- In a large mixing bowl, mix together the Rice Krispies cereal and mini marshmallows.
- In a saucepan, melt the unsalted butter and salt over low heat.
- Once the butter has melted, add the vanilla extract and mix well.
- Pour the melted butter mixture over the Rice Krispies and marshmallows and mix well.
- Transfer the mixture to the cake pan and press down firmly to form an even layer. Let it cool for a few minutes.
- Once the Rice Krispie Treat has cooled, remove it from the cake pan and place it on a cake stand or plate.
- Spread a layer of vanilla frosting on top of the Rice Krispie Treat. Repeat this process until you have 3-4 layers.
- Once you have finished layering the cake, decorate it with sprinkles (optional).
- Refrigerate the cake for at least 30 minutes before serving.
Notes
Make sure to press down the Rice Krispie Treat firmly into the cake pan, so it takes the shape of the pan. If you don't press it down correctly, the layers may not stick together, and the cake may fall apart. If you don't have vanilla frosting, you can use any other frosting of your choice. Chocolate or strawberry frosting would be great alternatives. If you want to add some crunch to the cake, you can add some chopped nuts or chocolate chips between the layers.Nutrition Info
This Rice Krispie Treat Cake Recipe makes 12 servings. Each serving contains approximately:- Calories: 425
- Protein: 2g
- Fat: 17g
- Carbohydrates: 67g
- Sugar: 52g
- Fiber: 0g
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