Skip to content Skip to sidebar Skip to footer
Home / cake / krispie / recipe / rice / sheet / treat

Rice Krispie Treat Sheet Cake Recipe

Post a Comment
Table of Contents [Show]

Rice Krispie Birthday Cake Cake Ideas by
Rice Krispie Birthday Cake Cake Ideas by from prayface.net

Description

This Rice Krispie Treat Sheet Cake recipe is the perfect dessert for any occasion. It's a delicious twist on the classic Rice Krispie Treats, but in a sheet cake form that's perfect for feeding a crowd. The cake is made with crispy rice cereal, marshmallows, butter, and vanilla extract. It's soft, gooey and absolutely delicious.

Prep Time

Prep time for this recipe is about 15 minutes.

Cook Time

Cook time is approximately 10 minutes.

Ingredients

  • 10 cups crispy rice cereal
  • 1/2 cup unsalted butter
  • 12 cups mini marshmallows
  • 1 tsp vanilla extract
  • Sprinkles (optional)

Equipment

  • 9x13 inch baking pan
  • Parchment paper
  • Large mixing bowl
  • Spatula

Method

  1. Line a 9x13 inch baking pan with parchment paper and set aside.
  2. In a large mixing bowl, melt the butter in the microwave for 30 seconds.
  3. Add the mini marshmallows to the bowl and stir to coat them in the melted butter.
  4. Microwave the mixture for 1 minute and stir until smooth.
  5. Add the vanilla extract and crispy rice cereal to the bowl and stir until the cereal is fully coated.
  6. Transfer the mixture to the prepared baking pan and press it down with a spatula until it's even.
  7. Sprinkle with sprinkles (optional).
  8. Let the cake set for at least 30 minutes before slicing and serving.
  9. Serve and enjoy!

Notes

  • This recipe is easily customizable by adding different types of sprinkles or toppings.
  • It's important to let the cake set before slicing to ensure it holds its shape.
  • Store any leftovers in an airtight container at room temperature for up to 3 days.

Nutrition Info

  • Serving size: 1 slice
  • Calories: 170
  • Total fat: 6g
  • Saturated fat: 3.5g
  • Cholesterol: 15mg
  • Sodium: 85mg
  • Total Carbohydrates: 28g
  • Dietary Fiber: 0g
  • Sugars: 16g
  • Protein: 1g

Recipe Tips

  • If you're having trouble getting the cake out of the pan, try lining it with parchment paper and greasing the sides with cooking spray.
  • For a fun twist, add food coloring to the marshmallow mixture to make the cake a different color.
  • If you don't have a microwave, you can melt the marshmallows and butter in a saucepan over low heat on the stovetop.

Overall, this Rice Krispie Treat Sheet Cake recipe is a unique and delicious dessert that's perfect for any occasion. It's easy to make, customizable, and sure to be a crowd-pleaser. Give it a try and enjoy!


Post a Comment for "Rice Krispie Treat Sheet Cake Recipe"