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Scotcharoo Recipe Rice Krispies

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Best 25+ Scotcheroos recipe ideas on Pinterest Rice krispie chocolate scotcheroos recipe
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Description

Scotcharoo Recipe Rice Krispies is a delicious and easy-to-make dessert that has stood the test of time. This dessert is a classic American treat that is perfect for any gathering or party. The combination of crispy rice cereal, creamy peanut butter, and sweet butterscotch makes for a delicious treat that is sure to satisfy any sweet tooth.

Prep Time

The prep time for this recipe is about 15-20 minutes.

Cook Time

The cook time for this recipe is about 5-10 minutes.

Ingredients

  • 1 cup of sugar
  • 1 cup of light corn syrup
  • 1 cup of creamy peanut butter
  • 6 cups of Rice Krispies cereal
  • 1 cup of butterscotch chips
  • 1 cup of semi-sweet chocolate chips
  • 1 tsp of vanilla extract
  • 1/2 tsp of salt

Equipment

  • 9x13 inch baking dish
  • Medium saucepan
  • Wooden spoon
  • Measuring cups
  • Measuring spoons
  • Mixing bowl
  • Microwave-safe bowl

Method

  1. Grease a 9x13 inch baking dish with cooking spray or butter.
  2. In a medium saucepan over medium heat, add sugar, corn syrup, and salt. Stir until the sugar dissolves.
  3. Remove the mixture from heat and stir in the peanut butter and vanilla extract until smooth.
  4. Add in the Rice Krispies and stir until the cereal is evenly coated with the peanut butter mixture.
  5. Press the mixture into the greased baking dish and set aside.
  6. In a microwave-safe bowl, melt the butterscotch chips and chocolate chips together in 30-second intervals, stirring after each interval until smooth.
  7. Spread the melted chocolate mixture over the top of the Rice Krispies mixture.
  8. Let the mixture cool for about 30 minutes, then cut into squares and serve.

Notes

For best results, let the dessert cool completely before cutting into squares. If you want to speed up the cooling process, you can place the dessert in the fridge for about 10-15 minutes. You can also add toppings like chopped nuts or sprinkles for an extra crunch.

Nutrition Info

  • Serving Size: 1 square
  • Calories: 230
  • Total Fat: 11g
  • Saturated Fat: 4g
  • Cholesterol: 0mg
  • Sodium: 140mg
  • Total Carbohydrates: 30g
  • Dietary Fiber: 1g
  • Sugars: 23g
  • Protein: 4g

Recipe Tips

  • You can substitute the butterscotch chips with white chocolate chips or caramel chips for a different flavor.
  • Make sure to use creamy peanut butter for this recipe, as chunky peanut butter will not work as well.
  • If you don't have a microwave-safe bowl, you can melt the chocolate chips and butterscotch chips in a double boiler.
  • Store the leftovers in an airtight container at room temperature or in the fridge for up to 5 days.

Scotcharoo Recipe Rice Krispies is a classic dessert that is perfect for any occasion. This recipe is easy to make and requires only a few ingredients, making it a great dessert to whip up in a pinch. The combination of peanut butter, butterscotch, and chocolate is irresistible, and the crispy texture of the Rice Krispies adds a nice crunch. Whether you're making this for a party or just as a sweet treat for yourself, this recipe is sure to be a hit.


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